

As you already know, next March 17th is St. Patrick´s Day. We will have a surprise at the PATIO at break time, and to make it cool you have to come in a green top, please don´t forget!!! If you need it, write an alarm in your movile phone!!!
A place to share with my students, to teach and to learn (both me and them...)
Ingredients
Whipped Cream Dipping Sauce
¾ cup heavy cream
Dough can be tightly wrapped and stored in the freezer up to 6 months.
About 25 minutes
8 minutes per batch
1 hour 10 minutes
About 30
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